A yakiniku and reimen restaurant. The noodles are made with high-quality Bareisho potato starch for firm, silky texture, a broth that is full of natural flavor from generous use of beef bones and chicken, and sour, spicy kimchi, coming together in a special Morioka reimen. Also popular are Morioka onmen (warm noodles), soba reimen that retains all the flavor and ingredients of its Korean roots, yakiniku and stonebowl bibimbap.
Morioka Station Branch: TEL 019-606-1067
Tonan Branch: TEL 019-639-7666
Onma Kitchen Aeon Morioka Branch: TEL 019-605-2761
Reimen Kobo (offering lessons in making reimen): TEL 019-691-7611
VENUE DETAILS
- Address
- 12-5 Inari-cho, Morioka City
盛岡市稲荷町12-5 - Hours
- 11:00-23:30 (last order 22:30)
- Regular holidays
- None
- Inquiries
- Pyonpyonsha (Inari-cho main branch)
- Access 1
- 20 minutes by bus from Morioka Station, 3 minutes' walk from Inari-cho bus stop
- Access 2
- 5 minutes' drive from Morioka IC (Interchange)
- URL
- http://www.pyonpyonsya.co.jp/