A traditional dish in Hirono-cho, involving salmon wrapped in young 1-year-old natural kelp. It was designated as an artisanal dish in 1999. Konbu maki can be enjoyed at the Friendly restaurant along Highway 45 (bookings required).
VENUE DETAILS
- Address
- 24-1, 5-chiwari, Taneichi, Hirono-cho, Kunohe-gun
九戸郡洋野町種市第5地割24-1 - Regular holidays
- Mondays
- Inquiries
- Restaurant Friendly
- URL
- http://www.bunka.pref.iwate.jp/seikatsu/ryouri/shousai/ryouri_086.html