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Ginga Rikyu, Morioka City

銀河離宮盛岡市

A joint venture of JA Iwate headquarters and Iwachiku (Iwate Livestock Distribution Center, a meat processor and wholesaler). This genuine restaurant serves yakiniku, shabu shabu and steak with a focus on quality Iwate beef breeds such as Japanese Black and Japanese Shorthorn. Beef production history is tracked for customers to view, so that at a touch of a button, the monitor displays the origin, farm and feed of the beef being served that day. Ginga Rikyu aims to be a local produce restaurant offering only rice, vegetables and drinks from the region.

VENUE DETAILS

Address
1F Daini Iwate Sangyo Hall, 1-4-10 Saien, Morioka City
盛岡市菜園1-4-10 第ニ産業会館1階
Hours
Weekdays 11:30-14:00, 17:00-23:00 Weekends and public holidays 11:30-15:00, 17:00-22:00
Regular holidays
Sundays, Year-end and New Year's period, others
Inquiries
Ginga Rikyu
Access 1
15 minutes' walk from Morioka Station
Access 2
20 minutes' drive from Morioka IC (Interchange)
URL
http://www.iwachiku.co.jp/chokuei/gingarikyuu.html

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